LEGENDARY FOOD why ma la tang?
Malatang (simplified Chinese: 麻辣烫; traditional Chinese: 麻辣燙; pinyin: málàtàng) is a popular Chinese cuisine and street food among teenagers and family, especially in Beijing. It's originated in Sichuan and have different versions of sauces / ingredients in different state / province. The Sichuanese version is more similar to what in northern China would be described as hot pot.
Our team consists of widely known foodies who not just specialize in sourcing the new popular dishes, but also have a thirst for culinary experiments.
We follow and maintain utmost standards of presentable appearance, cleanliness, and hygiene to maximize your experience.
Our highly trained and experienced cooks are the experts in the production, preparation and presentation of our food.
Our group is the holder of some awards in culinary art and has been recently recognized as one of the upcoming restaurant's group in Australia.
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